Chef-Driven Recipes Made Easy

One Creative Cook 12/8/25 One Creative Cook 12/8/25

Sea Salt Chocolate Chunk Cookies

These chewy chocolate chunk cookies with dark chocolate and flaky sea salt are so satisfying and easy to make—no mixer or chilling required!

One Creative Cook 9/24/25 One Creative Cook 9/24/25

Perfect Homemade Crust for Pumpkin Pie

This homemade pie crust is so flaky, buttery, and delicious—well worth the effort. It only takes 3 ingredients and a little bit of patience.

One Creative Cook 8/29/25 One Creative Cook 8/29/25

Easy Roasted Jalapeño Aioli from Scratch (Blender Method)

This homemade jalapeño aioli comes together fast with an immersion blender—no slow drizzling, no split sauces, just perfect results every time.

One Creative Cook 7/16/25 One Creative Cook 7/16/25

No Mayo Egg Salad with Dill Pickles and Yogurt

Sub Greek yogurt in place of mayo in this healthy egg salad recipe. It’s light, creamy, tangy, and packed with crunchy dill pickles and herbs.

One Creative Cook 3/25/25 One Creative Cook 3/25/25

Easy Make Ahead Power Salad for Camping

This hearty power salad is perfect for camping—chop at home, shake on-site, and enjoy a no-cook, protein-packed camping lunch or dinner in minutes!

One Creative Cook 12/15/24 One Creative Cook 12/15/24

Foolproof Immersion Blender Hollandaise Sauce

Making hollandaise is easier than you think. This sauce is ready in 5 minutes with an immersion blender—perfect for Eggs Benny, asparagus, and more!

Reem Tiltman, professional chef and creator of onecreativecook.com

Hi, I’m Reem!
I’m a chef turned full-time traveler, sharing my tried-and-true recipes. With 15+ years of professional experience and plenty of time cooking on the road, you’ll find restaurant-quality recipes adapted for any kitchen setup or skill level!