These are the 8 essential campfire tools I bring on every trip, plus a few bonus picks. All chef-tested and ready for open fire cooking!

Learn the best chef-approved campfire cooking techniques with this easy guide—from fire-building and heat control to creative camping meal ideas!

Grilling corn over fire is easier than you think! Cooking it in the husk locks in moisture and flavor, making it the simplest & tastiest method.

The 5 mother sauces are the foundation of French cuisine. Learn their history, variations, and how to make and use them to elevate your cooking!

Yes, you can actually make great nachos in the microwave! Get perfectly melted cheese, avoid soggy chips, and customize toppings with my easy guide.

Ditch the knife and forget about messy carving. This simple technique is by far the easiest way to cut a whole roast chicken with only a pair of kitchen scissors.

This easy kitchen hack rehydrates and revives dry, stale fries with water, making them perfectly crisp on the outside and fluffy on the inside again!

Who says kettles are just for boiling water? From eggs to veggies, these versatile electric kettles are perfect for small kitchens and dorm rooms!